Listeriosis Outbreak in France Linked to Drôme Ardèche Tradition Charcuterie Results in Two Deaths
Twelve cases of listeriosis, including two deaths among the elderly, have been linked to Drôme Ardèche Tradition charcuterie products, prompting recalls and suspension of the company's activities.
- • Twelve listeriosis cases identified in France linked to charcuterie products from Drôme Ardèche Tradition.
- • Two fatalities occurred among patients over 75 years old.
- • Company production suspended by prefectural order following the outbreak.
- • A full recall of all products from the Bourg-de-Péage site has been executed.
Key details
French health authorities have identified twelve cases of listeriosis, including two fatal cases, linked to charcuterie products from the Drôme Ardèche Tradition brand. The victims who died were both over the age of 75, highlighting the particular risk to elderly populations. These cases were detected over a period spanning from September 2025 to January 2026.
In response to the outbreak, the company Drôme Ardèche Tradition has initiated a comprehensive withdrawal and recall of all products manufactured at its Bourg-de-Péage facility. This action is being carried out under the supervision of French state services to ensure the safety of consumers.
Alongside the recall, a prefectural order has been issued suspending the production activities of the company to prevent further exposure to contaminated products. French Ministries of Health and Agriculture have been closely involved in managing and monitoring the situation.
Public Health France is advising anyone who has consumed these charcuterie products and is experiencing symptoms to promptly seek medical attention. This outbreak has raised awareness about the dangers of listeriosis, especially among vulnerable populations such as the elderly.
The authorities remain vigilant and continue to monitor for additional cases as investigations proceed. The recall and suspension of Drôme Ardèche Tradition's operations reflect swift regulatory action to contain the health risk.
This article was translated and synthesized from French sources, providing English-speaking readers with local perspectives.
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