Behind the Scenes with Claire Pédrono: The Ardoisière of the Tour de France

Claire Pédrono shares her experiences and challenges as the Tour de France's ardoisière.

Key Points

  • • Claire Pédrono has served as a Tour de France ardoisière for twelve years.
  • • Her role includes recording time gaps using chalk on a slate, believing it's more reliable than GPS.
  • • Pédrono faced challenging weather conditions during the second stage of this year's Tour.
  • • Driven by passion, she dedicates significant personal time to support the race.

Claire Pédrono, the dedicated ardoisière at the Tour de France for twelve years, continues to face the unique challenges of her vital role in the pulsating heart of the race. Her job entails recording time gaps between cyclists using chalk on a slate, a method she believes is far more reliable than modern technology. "When it rains, I manage. I write the gaps at the last moment so it doesn't drip," she stated, reflecting her resilience during the adverse weather conditions of the Tour's second stage, which was marked by significant rain and wind.

Pédrono's journey into this specialized role was fueled by determination, presenting her CV to the Tour's director, Christian Prudhomme, despite having no prior experience riding a motorcycle. She successfully completed a test that facilitated her entry into the race caravan, putting her in proximity to the cyclists she admires. Over her career, she has bonded with notable cyclists, including Tadej Pogacar and Mark Cavendish, while also encountering less pleasant moments, such as rude remarks from some competitors.

Her biggest fear remains the potential breakdown of her motorcycle, which could impede the racing peloton. Despite the physical toll and seeking osteopathic treatment after many races, Pédrono is unwavering in her commitment to the Tour de France, taking unpaid leave to participate. For her, the race represents a "devouring passion," highlighting the emotional and physical investment she pours into her role as the ardoisière.