Future Economic Strategies Explored for Alpes-de-Haute-Provence

On February 6, 2026, key stakeholders in Alpes-de-Haute-Provence convened at the Café de l’Économie La Provence to discuss the future economy of the region. Christophe Barrière, president of the Chamber of Commerce and Industry of Alpes-de-Haute-Provence, highlighted a gradual but sustained growth trend in vital sectors such as artificial intelligence, new energy management, and personal services. Laurent Depieds, head of the Chamber of Agriculture, stressed the necessity of establishing a sustainable economic model in agriculture to ensure healthy food access for the population, emphasizing the future-oriented nature of feeding the community. Patricia Granet-Brunello, president of Provence Alpes Agglomération, underscored the critical connection between food sovereignty and water resources, warning that water could become as valuable as oil, thus advocating for its preservation and responsible management. These discussions indicate a deliberate focus on integrating advanced technologies, environmental sustainability, and resource management to drive Alpes-de-Haute-Provence’s economic development in the coming years.